Our broth is slow-cooked for over six hours, then infused with Sichuan peppers and spices to achieve a deep and bold flavor.
Made with fresh ingredients from Jeju, this handcrafted bowl offers a balanced and approachable taste of authentic Sichuan cuisine at an exceptional value in a five-star hotel setting.
Prepared as a modern Asian comfort food, it delivers authentic aromas and heat without overwhelming spice.
CHEF RECOMMENDATIONS
Sweet & Sour Pork
KRW 20,000
TERMS AND CONDITIONS
- Reservation Inquiry : 1533-1234
- Images are for illustrative purposes only and may differ from actual F&B offerings.
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